Lemon Ice Recipe
Lemon Ice
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This lemon ice recipe is refreshing and only 7 calories per serving, so enjoy! |
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1 cup |
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boiling water |
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1 4-serving pkg |
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JELL-O brand lemon flavor sugar-free low calorie gelatin |
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1 cup |
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chilled lemon-lime flavored seltzer |
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1/2 tsp |
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grated lemon peel |
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3 Tbs |
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fresh lemon juice |
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1 |
Pour JELL-O package into a medium bowl. |
2 |
Pour boiling water into bowl with JELL-O, stirring for about 2 minutes or until completely dissolved |
3 |
Stir in seltzer, lemon peel, and juice. |
4 |
Pour into 9" square pan and cover. |
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Freeze 3 hours or until frozen. |
6 |
Let stand at room temperature for 10 minutes. |
7 |
Blend in covered blender container on high speed until smooth. |
8 |
Spoon into dessert dishes. |
9 |
Store leftover ice in freezer. |
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Servings: 6 |
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Nutrition Facts |
Serving size: 1 serving |
Percent daily values based on a 2000 calorie diet. |
Nutrition information calculated from recipe ingredients. |
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Amount Per Serving |
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Calories |
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6.89 |
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Calories From Fat (0%) |
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0.00 |
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% Daily Value |
Total Fat 0.00g |
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0% |
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Saturated Fat 0.00g |
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0% |
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Cholesterol 0.00mg |
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0% |
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Sodium 39.22mg |
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2% |
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Potassium 12.35mg |
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0% |
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Carbohydrates 0.68g |
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0% |
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Dietary Fiber 0.05g |
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0% |
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Sugar 0.19g |
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Sugar Alcohols 0.00g |
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Net Carbohydrates 0.64g |
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Protein 0.89g |
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2% |
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WW-Points 0.1 |
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Recipe Source |
Source: adapted from South Beach Diet Recipe Sampler
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Cooking Tips |
Suitable for South Beach Diet - Phase 1. |
| Recipe formatted and exported by Living Cookbook from Radium Technologies, Inc. |
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Related Links
I hope you enjoyed this Lemon Ice Recipe, To find more healthy heart recipes, CLICK HERE.
This page was last updated on 12/24/05.
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